MASCARÓ DESTILADO DE CACAO
Being a product from a distillation and have not aged in wood, the color of KKO is completely transparent.
Intense aroma with the full power of this fruit with notes of tropical fruits.
Delicate and elegant tasty yet powerful flavor. In aftertaste there are certain toast notes that prolong their presence in the mouth.
Both cold and or room temperature.
You can make interesting combinations both in desserts and in baking.
It is a distillate suitable for the preparation of innovative cocktails.
PRODUCT: Distillate of Cacao AGEING: No ageing ANALYSIS: Alcohol degree: 40% Additional sugar: 40./l
The preparation of cocktails, both classic and innovative.
Serving with chocolate.
Incorporating with desserts and pastries.